[{"data": {"name": "Effect of Different Protein and Protein-Energy Ratio in Diet on Growth of Common Carp (Cyprinus carpio) Fingerling", "@type": "ScholarlyArticle", "genre": "journal-article", "author": [{"name": "M. Setiawati", "@type": "Person"}, {"name": "R. Sutajaya", "@type": "Person"}, {"name": "M. Agus Suprayudi", "@type": "Person"}], "license": "cc-by-sa", "@context": "http://schema.org/", "encoding": [{"@type": "MediaObject", "contentUrl": "http://journal.ipb.ac.id/index.php/jai/article/download/4050/2786", "encodingFormat": "application/pdf"}], "publisher": {"name": "Jurnal Akuakultur Indonesia", "@type": "Organization"}, "identifier": [{"@type": "PropertyValue", "value": "10.19027/jai.7.171-178", "propertyID": "DOI"}, {"@type": "PropertyValue", "value": "CC9Jwd7CPH5Vf-CT3wVEJ1EyH29-CDTBKtXC4eKpJ-CRAjQLgvXZFMD", "propertyID": "ISCC"}], "datePublished": "2008-07-01"}, "schema": "schema.org", "mediatype": "application/ld+json"}]