[{"data": {"name": "Einflu\u00df des Reinheitzustandes des Glykogens auf seine Ausf\u00e4llbarkeit durch kolloides Eisenhydrat", "@type": "ScholarlyArticle", "genre": "journal-article", "author": [{"name": " E. M.", "@type": "Person"}], "license": "cc0", "@context": "http://schema.org/", "encoding": [{"@type": "MediaObject", "contentUrl": "https://zenodo.org/record/2333580/files/article.pdf", "encodingFormat": "application/pdf"}], "publisher": {"name": "Springer Science and Business Media LLC", "@type": "Organization"}, "identifier": [{"@type": "PropertyValue", "value": "10.1007/bf01501376", "propertyID": "DOI"}, {"@type": "PropertyValue", "value": "CCUuSkDQT7KF9-CT516p3fEbiZU-CDYkhbTeRYZoq-CRezwyEaztmby", "propertyID": "ISCC"}], "datePublished": "1908-04-01"}, "schema": "schema.org", "mediatype": "application/ld+json"}]