[{"data": {"name": "Verbindungen und Umwandlungsproducte des Phloroglycins", "@type": "ScholarlyArticle", "genre": "journal-article", "author": [{"name": "H. Ludwig", "@type": "Person"}], "license": "cc0", "@context": "http://schema.org/", "encoding": [{"@type": "MediaObject", "contentUrl": "https://zenodo.org/record/2135996/files/article.pdf", "encodingFormat": "application/pdf"}], "publisher": {"name": "Wiley-Blackwell", "@type": "Organization"}, "identifier": [{"@type": "PropertyValue", "value": "10.1002/ardp.18661770333", "propertyID": "DOI"}, {"@type": "PropertyValue", "value": "CCt25ykM8uzuT-CTmn6srAEBStc-CDFpQMpQqnFaD-CRrf4iJZ99rio", "propertyID": "ISCC"}], "datePublished": "1866-01-01"}, "schema": "schema.org", "mediatype": "application/ld+json"}]