[{"data": {"name": "Phase improvement and extension in protein crystallography", "@type": "ScholarlyArticle", "genre": "journal-article", "author": [{"name": "G. Zanotti", "@type": "Person"}, {"name": "D. Siliqui", "@type": "Person"}, {"name": "C. Giacovazzo", "@type": "Person"}], "@context": "http://schema.org/", "encoding": [{"@type": "MediaObject", "contentUrl": "http://journals.iucr.org/a/issues/1996/a1/00/a40602/a40602.pdf", "encodingFormat": "application/pdf"}], "publisher": {"name": "International Union of Crystallography (IUCr)", "@type": "Organization"}, "identifier": [{"@type": "PropertyValue", "value": "10.1107/s0108767396095980", "propertyID": "DOI"}, {"@type": "PropertyValue", "value": "CCmrWyjFswgcr-CTgzgn88pJwjk-CDW69usTuHBUW-CRtNd7eBXXt7z", "propertyID": "ISCC"}], "datePublished": "1996-08-08"}, "schema": "schema.org", "mediatype": "application/ld+json"}]