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Core Data

28C7fSN1HrCTy
ISCC-ID - digital asset identifier
CC8i7y3wTcGzA-CTvNsSMqpXb4N-CDDCswU463gKk-CRimCwG1JfTH5
ISCC-CODE - digital asset descriptor
2QTa5N4aeSrCB2MLoPdPF4AsTjstJgcLTnd
PUBLIC-KEY or WALLET-ADDRESS of DECLARING PARTY
0
Number of times updated

Seed Metadata (Immutable)

Die Kunst der Zubereitung lebendiger Nahrung

Ledger Reference

coblo
Source Ledger/Blockchain
2739
N-th ISCC Decleration on source ledger
2a7e5a3bf3b65fb782d45777a9e32c4455cebfa6e3f57180c08102560d9f70ad
Hash of block that includes the ISCC-DECLARATION
31d3e9d208240adc49ee1c50d823930cda4debdc91d5938c74c3b012699331df
Hash of transaction that includes the ISCC-DECLERATION
0
Output index that includes ISCC-DECLERATION (UTXO based chains)

Mutable Metadata

[{"data": {"isbn": "9783862643240", "@type": "Book", "genre": "COOKING / Methods / Raw Food", "author": {"@type": "Person", "name:": "Gabriel Cousens"}, "@context": "http://schema.org", "provider": {"name": "Craft AG", "@type": "Organization"}, "publisher": {"name": "Hans-Nietsch-Verlag", "@type": "Organization"}, "bookFormat": "EBook", "inLanguage": "de", "datePublished": "2012-02-01", "numberOfPages": 160, "encodingFormat": "application/epub+zip"}, "schema": "schema.org", "mediatype": "application/ld+json"}]
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