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Core Data

28C8TwARcVzvf
ISCC-ID - digital asset identifier
CCUWM8kTZr1zb-CTNUuWiz5jYcP-CDc2gv5pF13xz-CReRfnNeyhLE2
ISCC-CODE - digital asset descriptor
2QTa5N4aeSrCB2MLoPdPF4AsTjstJgcLTnd
PUBLIC-KEY or WALLET-ADDRESS of DECLARING PARTY
0
Number of times updated

Seed Metadata (Immutable)

dietary polyunsaturated fat that is low in n3 and high in n6 fatty acids alters the snare protein complex and nitrosylation in r

Ledger Reference

coblo
Source Ledger/Blockchain
12399192
N-th ISCC Decleration on source ledger
56cc48ab124299bd0913fe0e8b6f31a86b0cea479c2d1bb47206a070cee4e9a0
Hash of block that includes the ISCC-DECLARATION
c1ab7f34a1d7cf1e95f8d7ed0290fe4f90f5eb351b8fdcd15c98f8739048d3fc
Hash of transaction that includes the ISCC-DECLERATION
0
Output index that includes ISCC-DECLERATION (UTXO based chains)

Mutable Metadata

[{"data": {"name": "Dietary Polyunsaturated Fat that Is Low in (n-3) and High in (n-6) Fatty Acids Alters the SNARE Protein Complex and Nitrosylation in Rat Hippocampus", "@type": "ScholarlyArticle", "genre": "journal-article", "author": [{"name": "Julie L. Pongrac", "@type": "Person"}, {"name": "Penelope J. Slack", "@type": "Person"}, {"name": "Sheila M. Innis", "@type": "Person"}], "@context": "http://schema.org/", "encoding": [{"@type": "MediaObject", "contentUrl": "https://academic.oup.com/jn/article-pdf/137/8/1852/23904444/1852.pdf", "encodingFormat": "application/pdf"}], "publisher": {"name": "Oxford University Press (OUP)", "@type": "Organization"}, "identifier": [{"@type": "PropertyValue", "value": "10.1093/jn/137.8.1852", "propertyID": "DOI"}, {"@type": "PropertyValue", "value": "CCUWM8kTZr1zb-CTNUuWiz5jYcP-CDc2gv5pF13xz-CReRfnNeyhLE2", "propertyID": "ISCC"}], "datePublished": "2007-08-01"}, "schema": "schema.org", "mediatype": "application/ld+json"}]
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