[{"data": {"name": "INFANT FOODS AND SCURVY RICKETS.", "@type": "ScholarlyArticle", "genre": "journal-article", "license": "cc0", "@context": "http://schema.org/", "encoding": [{"@type": "MediaObject", "contentUrl": "https://zenodo.org/record/1680093/files/article.pdf", "encodingFormat": "application/pdf"}], "publisher": {"name": "Elsevier BV", "@type": "Organization"}, "identifier": [{"@type": "PropertyValue", "value": "10.1016/s0140-6736(01)59376-9", "propertyID": "DOI"}, {"@type": "PropertyValue", "value": "CChcm3gk9HF6J-CTEuvrHSJSwQB-CDvmkqfNaFLbQ-CReNCx8fgCLvY", "propertyID": "ISCC"}], "datePublished": "1899-10-01"}, "schema": "schema.org", "mediatype": "application/ld+json"}]