[{"data": {"name": "ESTABILIDADE DO \u00c1CIDO CLAVUL\u00c2NICO: INFLU\u00caNCIA DA TEMPERATURA, pH, FOR\u00c7A I\u00d4NICA E PRESS\u00c3O", "@type": "ScholarlyArticle", "genre": "proceedings-article", "author": [{"name": "Milena Q. G. C. C. .", "@type": "Person"}, {"name": "MARCUS BRUNO SOARES FORTE", "@type": "Person"}, {"name": "PRISCILA H. CARVALHO", "@type": "Person"}], "@context": "http://schema.org/", "encoding": [{"@type": "MediaObject", "contentUrl": "https://proceedings.science/proceedings/48/_papers/51780/download/abstract_file1", "encodingFormat": "application/pdf"}], "publisher": {"name": "Galoa", "@type": "Organization"}, "identifier": [{"@type": "PropertyValue", "value": "10.19146/pibic-2016-51780", "propertyID": "DOI"}, {"@type": "PropertyValue", "value": "CCNS2u7JsXMnr-CTLMxuVooxjrz-CDYMVwYEBNKod-CRNjZvy8TXV9U", "propertyID": "ISCC"}], "datePublished": "2016-10-22"}, "schema": "schema.org", "mediatype": "application/ld+json"}]