[{"data": {"name": "Pectinase: A Useful Tool in Fruit Processing Industries", "@type": "ScholarlyArticle", "genre": "journal-article", "author": [{"name": "Jyoti Singh Jadaun", "@type": "Person"}], "license": "cc-by", "@context": "http://schema.org/", "encoding": [{"@type": "MediaObject", "contentUrl": "https://juniperpublishers.com/nfsij/pdf/NFSIJ.MS.ID.555673.pdf", "encodingFormat": "application/pdf"}], "publisher": {"name": "Juniper Publishers", "@type": "Organization"}, "identifier": [{"@type": "PropertyValue", "value": "10.19080/nfsij.2018.05.555673", "propertyID": "DOI"}, {"@type": "PropertyValue", "value": "CChVq94h8ppeo-CTM1KaEqXK6eE-CDYP2mGNzKjvq-CRvcUqnrvp3ca", "propertyID": "ISCC"}], "datePublished": "2018-03-07"}, "schema": "schema.org", "mediatype": "application/ld+json"}]