[{"data": {"name": "Utilisation du lactose hydrolys\u00e9 par le porc en croissance et devenir du galactose dans le cristallin ", "@type": "ScholarlyArticle", "genre": "journal-article", "author": [{"name": "C. F\u00e9vrier", "@type": "Person"}, {"name": "I. Birlouez-Aragon", "@type": "Person"}, {"name": "S. Alloussi", "@type": "Person"}], "@context": "http://schema.org/", "encoding": [{"@type": "MediaObject", "contentUrl": "http://rnd.edpsciences.org/10.1051/rnd:19910349/pdf", "encodingFormat": "application/pdf"}], "publisher": {"name": "EDP Sciences", "@type": "Organization"}, "identifier": [{"@type": "PropertyValue", "value": "10.1051/rnd:19910349", "propertyID": "DOI"}, {"@type": "PropertyValue", "value": "CChPuVB1vhNjs-CTBVCMwcs4GPV-CDfh3Jxwat6rF-CRPxrtW6m3VMb", "propertyID": "ISCC"}], "datePublished": "1991-01-01"}, "schema": "schema.org", "mediatype": "application/ld+json"}]