[{"data": {"isbn": "9783862646364", "@type": "Book", "genre": "COOKING / Courses & Dishes / Desserts", "author": {"@type": "Person", "name:": "Simone Salvini"}, "@context": "http://schema.org", "keywords": "vegane k\u00fcche, kreative k\u00fcche, michelin-stern, mailand, s\u00fc\u00df, desserts, gourmet-koch, rezepte, crema catalan, hot sacher, carobpulver, vanille-kokosmilch, s\u00fc\u00dfe gaumenfreuden", "provider": {"name": "Craft AG", "@type": "Organization"}, "publisher": {"name": "Hans-Nietsch-Verlag", "@type": "Organization"}, "bookFormat": "EBook", "inLanguage": "de", "datePublished": "2014-03-17", "numberOfPages": 205, "encodingFormat": "application/epub+zip"}, "schema": "schema.org", "mediatype": "application/ld+json"}]